April 5, 2023
PRNewsfoto/FDA
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FDA Works to Further Improve Nutrition, Reduce Diet-Related Chronic Disease with Dietary Guidance Statements on Food Labels
The U.S. Food and Drug Administration issued draft guidance that provides food manufacturers with recommendations on how and when to use Dietary Guidance Statements on the label of food products to ensure the label statements promote good nutrition, provide greater consistency in labeling, and assist consumers in making informed choices. This guidance is part of the FDA's overall goal to help reduce the burden of chronic disease and advance health equity through improved nutrition.