Fashion Meets Food
on October 24 in Atlanta on National Food Day,
when two creative entrepreneurs from both industries,
merge efforts to offer a stylishly tasty experience
for attendees.
women business owners, Indrea Gordon, fashion
designer and founder of the Quad Clothing Company
and Kendra Bates, founder, HoniiSoul Personal Chef
Services, a luxury personal culinary experience service,
the “Fashion Meets Food” Experience, will cater to
fashionistas and foodies alike.
in the lives we touch and what better way to touch
people than through fashion and food?” says Gordon,
an award-winning designer. “Clothing and food are two
essential elements that everyone needs, and this event
was created for fashionistas and foodies who also love
the artistic and stylish side of those two elements. We
thought this was the perfect way to not only showcase
our individual creativity collectively while celebrating
National Food Day, but also make a difference while
adding new flavor to a popular concept,” she said.
the “Fashion Meets Food Experience,” is designed
to be an intimate gathering of about 100 people and
will offer a variety of tapas-type small plates of creative
dishes designed to tempt the palette, all served in an
artful manner.
fashions designed by Gordon, presented throughout
the event by runway models, including one with autism.
The model is a part of Gordon’s Fashion Without
Limitations program, which showcases children
and young adults with special needs. A portion of the
proceeds for The Fashion Meets Food Experience,
will be donated to Autumn’s Gift, a 501c3 nonprofit,
that offers respite care services for families of children
with special needs.
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